Irish Onion Soup | The Bewitchin' Kitchen

Name: Irish Onion Soup | The Bewitchin' Kitchen
Ingredients: 8 cups chopped onions; 1/4 cup salted butter; 1 1/2 tbsps minced garlic; 1/4 cup flour; 1/2 cup whiskey; 8 cups beef broth; 2 bay leaves; 2 tsps thyme; 1-2 dashes Worchestershire sauce; Sea salt and pepper to taste; Optional Better Than Boullion Beef Base (to taste); 1 French baguette (sliced); Mozzarella cheese (I used herb and garlic mozzarella and it was super yummy)

"This Irish Onion Soup recipe is a rich, yet smooth soup that's perfect for fall or winter. It warms your bones after a day out in the cold. Onion Soup..."

INGREDIENTS

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8 cups chopped onions

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1/4 cup salted butter

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1 1/2 tbsps minced garlic

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1/4 cup flour

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1/2 cup whiskey

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8 cups beef broth

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2 bay leaves

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2 tsps thyme

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1-2 dashes Worchestershire sauce

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Sea salt and pepper to taste

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Optional Better Than Boullion Beef Base (to taste)

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1 French baguette (sliced)

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Mozzarella cheese (I used herb and garlic mozzarella and it was super yummy)

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