Irish Oatmeal, Bacon and Cheddar Souffle

Name: Irish Oatmeal, Bacon and Cheddar Souffle
Ingredients: 4 tablespoons unsalted butter; 1 tablespoon all-purpose flour; 1 cup milk; 3/4 cup quick cook Irish oatmeal; 1/2 cup grated Irish cheddar cheese; 1/3 cup low fat cream cheese; 1/2 cup crisply fried bacon, chopped; 4 large egg yolks, beaten; 1 tablespoon chopped fresh flat leaf parsley; 1 teaspoon prepared mustard; 1/4 teaspoon salt, to taste; 1/2 teaspoon cayenne pepper; Freshly ground black pepper, to taste; 4 large egg whites, stiffly beaten

Irish Oatmeal, Bacon and Cheddar Souffle was pinched from <a href="http://abcnews.go.com/GMA/recipe?id=9035577" target="_blank">abcnews.go.com.</a>

"Here's an easy and delicious recipe for Irish souffle. For more great Irish food and drink articles,click here...."

INGREDIENTS

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4 tablespoons unsalted butter

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1 tablespoon all-purpose flour

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1 cup milk

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3/4 cup quick cook Irish oatmeal

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1/2 cup grated Irish cheddar cheese

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1/3 cup low fat cream cheese

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1/2 cup crisply fried bacon, chopped

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4 large egg yolks, beaten

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1 tablespoon chopped fresh flat leaf parsley

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1 teaspoon prepared mustard

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1/4 teaspoon salt, to taste

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1/2 teaspoon cayenne pepper

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Freshly ground black pepper, to taste

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4 large egg whites, stiffly beaten

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