"A chocolate pat-in-the-pan pie crust makes easy work of this special edition chocolate-plus pie!..."
INGREDIENTS
•
3/4 cup plus 2 tablespoons Gold Medal® all-purpose flour
•
1/2 cup butter or margarine, softened
•
1/4 cup powdered sugar
•
1/4 cup finely chopped pecans or walnuts
•
2 tablespoons unsweetened baking cocoa
•
1/2 cup milk
•
32 large marshmallows
•
1/3 cup Irish cream liqueur
•
1 1/2 cups whipping cream
•
Grated semisweet baking chocolate, if desired
Go To Recipe