Irish Brown Bread

Name: Irish Brown Bread
Ingredients: Yield: 1 loaf (about 1 3/4 lb.); Ingredients; 1 cup all-purpose flour; 2 tablespoons sugar; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 tablespoons cold butter or margarine; 2 cups whole-wheat flour; 1/4 cup regular or quick-cooking rolled oats; 1 1/2 cups plain nonfat yogurt; Milk

Irish Brown Bread was pinched from <a href="http://allrecipes.com/personalrecipe/62386612/irish-brown-bread/detail.aspx" target="_blank">allrecipes.com.</a>

""This simple crusty brown quick bread is one of the most popular Irish bread recipes and gets its hearty flavor from whole wheat flour and rolled oats."..."

INGREDIENTS

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Yield: 1 loaf (about 1 3/4 lb.)

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Ingredients

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1 cup all-purpose flour

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2 tablespoons sugar

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1 teaspoon baking powder

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1 teaspoon baking soda

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1/2 teaspoon salt

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1 1/2 tablespoons cold butter or margarine

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2 cups whole-wheat flour

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1/4 cup regular or quick-cooking rolled oats

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1 1/2 cups plain nonfat yogurt

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Milk

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