Irish Beef Stew
"An easy Irish style beef stew with slowly braised beef!..."
INGREDIENTS
•
1 tablespoon oil
•
1 pound beef, cut into bite sized pieces
•
1 onion, diced
•
2 cloves garlic, chopped
•
4 cups beef broth
•
1 can Irish stout (or 2 cups beef broth)
•
1 teaspoon rosemary, chopped
•
1 teaspoon thyme, chopped
•
2 bay leaves
•
2 medium white potatoes, cut into bite sized pieces
•
3 carrots, cut into bite sized pieces
•
1 tablespoon Worcestershire sauce
•
1 tablespoon fish sauce (optiaonal)
•
salt and pepper to taste
ADVERTISEMENT