Ireland’s deep-dark secret: tea brack

Name: Ireland’s deep-dark secret: tea brack
Ingredients: 1 cup raisins, packed; 1/2 cup currants, packed; 1 cup pitted prunes, snipped into small pieces; 1 cup chopped dates; 1 cup brown sugar, firmly packed; 2 cups Irish-Style Wholemeal Flour or King Arthur White Whole Wheat Flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 large egg; 2 1/2 tablespoons coarse white sparkling sugar.

Ireland’s deep-dark secret: tea brack was pinched from <a href="http://www.kingarthurflour.com/blog/2010/03/14/irelands-deep-dark-secret-tea-brack/" target="_blank">www.kingarthurflour.com.</a>

INGREDIENTS

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1 cup raisins, packed

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1/2 cup currants, packed

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1 cup pitted prunes, snipped into small pieces

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1 cup chopped dates

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1 cup brown sugar, firmly packed

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2 cups Irish-Style Wholemeal Flour or King Arthur White Whole Wheat Flour

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1 tablespoon baking powder

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1/2 teaspoon salt

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1 large egg

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2 1/2 tablespoons coarse white sparkling sugar.

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