"With the Instant Pot, it has become necessary to have an Instant Pot version. So, today I have a recipe for Instant Pot white chicken chili...."
INGREDIENTS
•
1 small onion, diced
•
2 (15 oz) cans cannellini or great Northern beans, drained and rinsed
•
2 cups corn fresh or frozen
•
1 cup chicken broth
•
1 (4 oz) can diced green chiles
•
1 tsp cumin
•
2 tsp chili powder
•
1 tsp garlic powder
•
3/4 tsp salt
•
ground black pepper to taste
•
1 lb or 2 large chicken breasts, boneless and skinless
•
1/4 cup cilantro finely chopped
•
1/2 cup sour cream
•
2 oz cream cheese, diced into pieces
•
juice of 1 lime
•
Optional for serving – tortilla chips, avocado, more sour cream, and limes