Instant Pot Stuffing
INGREDIENTS
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1 tablespoon vegetable oil
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1 large yellow onion, diced
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1 cup chopped celery
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8 cups dry cubed bread crumbs
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3 cups chicken stock or broth
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2 large eggs, beaten
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4 tablespoons butter, melted
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3⁄4 teaspoon poultry seasoning
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1 1⁄2 tablespoons chopped fresh sage
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3⁄4 teaspoon dried thyme
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3⁄4 teaspoon sugar
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3⁄4 teaspoon salt
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1⁄4 teaspoon pepper
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