Instant Pot Spinach Artichoke Dip - The Kitchen Girl
"Instant Pot spinach artichoke dip with 5 minute prep and hands-free pressure cooking in 30 minutes. Everyone loves spinach artichoke dip!..."
INGREDIENTS
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14 oz can Quartered Artichoke Hearts (drained, reserve brine)
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9 oz pkg Frozen Spinach (same as 2 1/2 cups loose frozen spinach)
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8 oz pkg Cream Cheese
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1/4 cup Mayonnaise
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1/4 cup Sour Cream
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4 Garlic Cloves (minced)
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1/4 tsp Kosher Salt
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1/8 tsp Black Pepper
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1 cup Monterey Jack Cheese (4 oz shredded)
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1/2 cup Grated Parmesan Cheese (2 oz)
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