INGREDIENTS
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6 oz. salmon
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Black pepper
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Chili powder
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1 cup chickpeas
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1 cup raw vegetables (i.e. zucchini, asparagus, bell peppers, broccoli, etc)
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1 Tbsp. olive oil
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1 Tbsp. honey
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1/2 tsp. paprika
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1/2 tsp. chili powder
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1 lime, juiced
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1 Tbsp. water
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1 clove garlic, minced
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1 Tbsp. chopped fresh parsley