Instant Pot Ramen

Name: Instant Pot Ramen
Ingredients: 1 lb. chicken tenders or chicken breasts; salt; ground black pepper; 1 1/2 tablespoons vegetable oil; 4 cups chicken broth; 2 cups water; 4 eggs; 3 packages ramen noodles, discard the seasonings; 8 oz bok choy (stem removed and sliced into pieces); 2 tablespoons soy sauce or Japanese soup base (add more to taste); 4 stalks scallion, white parts into 2-inch length and green part into rounds; black and white sesame, optional; chili oil (S&B La-Yu Chili Oil)

"This Instant Pot Ramen is delicious, with chicken, eggs and vegetables in a hearty chicken soup. Spice up the ramen noodles with chili oil for an extra kick...."

INGREDIENTS

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1 lb. chicken tenders or chicken breasts

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salt

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ground black pepper

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1 1/2 tablespoons vegetable oil

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4 cups chicken broth

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2 cups water

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4 eggs

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3 packages ramen noodles, discard the seasonings

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8 oz bok choy (stem removed and sliced into pieces)

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2 tablespoons soy sauce or Japanese soup base (add more to taste)

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4 stalks scallion, white parts into 2-inch length and green part into rounds

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black and white sesame, optional

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chili oil (S&B La-Yu Chili Oil)

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