Instant Pot Pot Roast
"(First, can we just reflect on the phrase “Pot Pot” in the title of this post? There’s just no way to avoid it! I tried. Pot Pot!) Instant Pots are everywhere! They’re a coo…..."
INGREDIENTS
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1 whole Beef Chuck Roast, 3 To 4 Pounds
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Kosher Salt
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Black Pepper
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2 Tablespoons Olive Oil
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2 whole Large Yellow Onions, Peeled And Quartered
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6 whole Carrots, Washed, Scrubbed, And Cut Into Large Pieces
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1 cup Red Wine
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2 cups Beef Stock
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3 sprigs Fresh Rosemary
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3 sprigs Fresh Thyme
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