"Succulent pork is cooked quickly in the Instant Pot(R) with a warm and aromatic sauce made from cranberries, orange juice, and balsamic vinegar. Serve with egg noodles or rice...."
INGREDIENTS
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2 pounds pork loin
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salt and pepper to taste
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2 tablespoons olive oil
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1/4 cup balsamic vinegar
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1/2 cup water
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2 tablespoons all-purpose flour
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6 ounces cranberries, fresh or frozen
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1/2 cup orange juice
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1/2 cup water
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1/2 cup brown sugar
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1/4 cup orange marmalade
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1 tablespoon finely minced jalapeno pepper, or to taste
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1/2 teaspoon salt
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1/4 teaspoon ground cloves