Instant Pot Lentil Vegetable Stew in Peanut Sauce
"Simple, Quick & Easy Instant Pot recipe preparation loaded with vegetables and lentils, this stew has a wonderfully aromatic peanut sauce. Serve over rice, or with warm pita bread...."
INGREDIENTS
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2 Tbsp (30 mL) canola oil
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2 cups (500 mL) chopped onions
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3 garlic cloves, minced
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1 jalapeno pepper, minced
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1 Tbsp (15 mL) minced ginger
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2 cups (500 mL) chopped green cabbage
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1 medium zucchini, chopped
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1 cup (250 mL) split red lentils
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5 cups (1.25 L) tomato juice
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1 (14.5 oz/398 mL) can diced tomatoes, undrained
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1 cup (250 mL) water
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1 tsp (5 mL) salt
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1 tsp (5 mL) sugar
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1/4 tsp (1 mL) pepper
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3/4 cup (175 mL) peanut butter
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1/2 cup (125 mL) chopped cilantro, plus more for garnish
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