"Fast, easy, saucy, cheesy are all of the things that this delicious Instant Pot lasagna with a springform pan has been described as. Make it for dinner tonight!..."
INGREDIENTS
•
1 pound ground Italian sausage
•
1 onion (diced)
•
1 (4.5 ounce) can sliced mushrooms
•
1 (28 ounce) jar spaghetti sauce
•
1 (16 ounce) container cottage cheese
•
1 pint ricotta cheese
•
1/4 cup grated parmesan cheese
•
2 eggs
•
1 (16 ounce) package oven-ready lasagna noodles
•
2 cups shredded mozzarella cheese (divided)