Instant Pot Crispy Carnitas

Name: Instant Pot Crispy Carnitas
Prep time: 5 min
Cook time: 55 min
Yield: 6
Ingredients: 1 (4-5 pound) lean boneless pork roast, excess fat trimmed, cut into 2-inch chunks; salt and pepper; or olive oil; 1 head of garlic, cloves separated, peeled and minced; 1/2 cup fresh orange juice; 1/4 cup fresh lime juice; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 teaspoons salt; 1/2 teaspoon freshly-cracked black pepper; 2 cups finely-diced fresh pineapple; 1/2 cup finely-chopped fresh cilantro; 1/2 cup finely-diced red onion; 2 tablespoons lime juice; 1/2 teaspoon ground cumin; 1 jalapeño, seeded and finely-diced; salt and pepper

Instant Pot Crispy Carnitas was pinched from <a href="https://www.gimmesomeoven.com/instant-pot-crispy-carnitas/" target="_blank" rel="noopener">www.gimmesomeoven.com.</a>

"These Instant Pot Crispy Carnitas are super quick and easy to make with a pressure cooker, and marinated in the most delicious Cuban mojo sauce!..."

INGREDIENTS

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1 (4-5 pound) lean boneless pork roast, excess fat trimmed, cut into 2-inch chunks

•

salt and pepper

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or olive oil

•

1 head of garlic, cloves separated, peeled and minced

•

1/2 cup fresh orange juice

•

1/4 cup fresh lime juice

•

1 teaspoon dried oregano

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1 teaspoon ground cumin

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1 teaspoons salt

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1/2 teaspoon freshly-cracked black pepper

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2 cups finely-diced fresh pineapple

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1/2 cup finely-chopped fresh cilantro

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1/2 cup finely-diced red onion

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2 tablespoons lime juice

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1/2 teaspoon ground cumin

•

1 jalapeño, seeded and finely-diced

•

salt and pepper

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