Instant Pot™ Classic Pot Roast

Name: Instant Pot™ Classic Pot Roast
Ingredients: 2 to 3 lb boneless beef chuck roast, trimmed a; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 2 tablespoons butter; 2 cups chopped onions; 1 cup Progresso™ beef flavored broth (from 32-; 8 medium carrots, peeled and cut into fourths; 3 celery stalks, cut into 1-inch pieces; 3 cloves garlic, finely chopped; 1 tablespoon chopped fresh thyme leaves; 8 baby red potatoes, cut in half; 3 tablespoons cornstarch; 3 tablespoons water

"Classic Pot Roast—in less than an hour? Yes, you read that right. Feast on perfectly seasoned, fall-apart-tender beef roast plus all the extras, like carrots, potatoes, onions and celery, in a fraction of the time it used to take. This is the classic, reinvented for today’s kitchen—save it to your recipe box now, and keep it for a lifetime!..."

INGREDIENTS

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2 to 3 lb boneless beef chuck roast, trimmed a

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1 1/2 teaspoons salt

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1/2 teaspoon pepper

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2 tablespoons butter

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2 cups chopped onions

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1 cup Progresso™ beef flavored broth (from 32-

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8 medium carrots, peeled and cut into fourths

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3 celery stalks, cut into 1-inch pieces

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3 cloves garlic, finely chopped

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1 tablespoon chopped fresh thyme leaves

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8 baby red potatoes, cut in half

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3 tablespoons cornstarch

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3 tablespoons water

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