Instant Pot Chili
"Make this Easy Instant Pot Chili Recipe under an hour! Simple umami & spicy Pressure Cooker Beef & Beans Chili to satisfy your hearty comfort food cravings...."
INGREDIENTS
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1 pound - 1 1/2 pound ground beef
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1 medium onion, diced
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4 garlic cloves, minced
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1 can (28oz) crushed tomatoes
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2 cans (540ml/19oz) red kidney beans, drained & rinsed
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1 - 2 tablespoons (8g - 16g) chili powder (depends on your chili powder’s spiciness & preference)
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1 tablespoon (6g) cumin seed, ground
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1 teaspoon (1g) dried oregano
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1 tablespoon (15ml) olive oil
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Optional: 1 tablespoon (15ml) apple cider vinegar
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Brown sugar, kosher salt, black pepper to taste
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1 cup (250ml) unsalted chicken stock
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2 tablespoons (30ml) fish sauce
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1 tablespoon (15ml) light soy sauce
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3 tablespoons (49g) tomato paste
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1 teaspoon (2.5g) unsweetened cocoa powder
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Lime, Sour cream
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Jalapeno pepper, diced and seeded
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Green onions
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Cheddar cheese
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