Instant Pot Chicken Noodle Soup
"This is likely to become your new go-to chicken noodle soup! So easy to make yet the end result tastes amazing! It's a homestyle chicken noodle soup everyone will love, and you'll love how the Instant Pot does almost all of the work...."
INGREDIENTS
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1 Tbsp olive oil
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1 1/2 cups peeled and diced carrots ((3 medium))
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1 cup diced celery ((2 large stalks))
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1 cup chopped yellow onion ((1 small))
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3 Tbsp minced garlic ((3 cloves))
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8 cups low-sodium chicken broth
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2 tsp minced fresh thyme ((or just add in 2 large sprigs))
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2 tsp minced fresh rosemary ((or just add 1 large sprig))
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1 bay leaf
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Salt and freshly ground black pepper
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2 1/4 lbs bone-in, skin-on chicken thighs, (skinned*)
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3 cups wide egg noodles, (such as American Beauty)
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1 Tbsp fresh lemon juice
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1/4 cup chopped fresh parsley
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