"Looking for an easy and delicious side dish for your next BBQ or potluck? Try making Instant Pot Baked Beans! This recipe uses dried beans and the convenience of an Instant Pot to create perfectly tender and flavorful beans in just a fraction of the time. Customize the recipe with your favorite additions like bacon, ham, or vegan-friendly options, and enjoy a classic American dish with a modern twist. Check out this step-by-step guide and start cooking!..."
INGREDIENTS
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8 cups water
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1 lb dry navy OR pinto beans (rinsed and picked through)
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1 tablespoon vegetable oil
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6 slices bacon (diced into small pieces)
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1 small onion (minced)
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1/2 red bell pepper (cored, seeded, and finely chopped)
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1 cup water (not a typo – we use 8 cups to cook the beans, and 1 cup here to make the baked beans)
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1 cup ketchup
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¼ cup brown sugar
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¼ cup molasses
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2 teaspoon smoked paprika
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1 tablespoon spicy brown mustard
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1 teaspoon salt
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½ teaspoon pepper