Instant Pot® Bacon-Ranch Chicken Thighs Recipe

Name: Instant Pot® Bacon-Ranch Chicken Thighs Recipe
Ingredients: 4 slices bacon, cut into 1-inch pieces; 1 1/2 pounds boneless, skinless chicken thighs; salt and freshly ground black pepper to taste; 1 cup chicken broth; 1 (8 ounce) package cream cheese, cut into pieces; 1 tablespoon dry ranch dressing mix; 2 cups frozen chopped spinach, thawed and drained

"An easy one-pot keto dinner with chicken thighs and a creamy ranch cheese sauce with bacon and spinach. Serve over cauliflower rice, topped with Cheddar cheese and bacon...."

INGREDIENTS

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4 slices bacon, cut into 1-inch pieces

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1 1/2 pounds boneless, skinless chicken thighs

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salt and freshly ground black pepper to taste

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1 cup chicken broth

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1 (8 ounce) package cream cheese, cut into pieces

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1 tablespoon dry ranch dressing mix

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2 cups frozen chopped spinach, thawed and drained

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