INGREDIENTS
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1.5 lb. beef brisket
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2 tbsp. maple sugar, date sugar, or coconut sugar
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2 tsp. smoked sea salt
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1 tsp. black pepper
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1 tsp. mustard powder
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1 tsp. onion powder
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1/2 tsp. smoked paprika
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2 c. bone broth or stock of choice
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1 tbsp. liquid smoke*
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3 fresh thyme sprigs