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Blue Ribbons
Eggplant Salad
By
Genie Dixon
By Genie Dixon
I loved eggplant. Grill, bake or fried. This salad is simple to make but oh ...
~ My 4th Of July Salsa ~
By
Cassie *
By Cassie *
I had an avocado I needed to use, plus some plum tomatoes, left over corn ...
Iron Skillet Fried Corn
By
Pat Duran
By Pat Duran
This is an amazing side dish and my family loved so did my guests..
(2 ratings)
Easy Peasy Pickled Veggies
By
Andy Anderson !
By Andy Anderson !
These veggies can be the decorative hit for just about any chicken, fish, or pork ...
(1 rating)
Summer Broccoli Salad
By
Kym Hougham
By Kym Hougham
This is a great summer time salad that is always a hit. Complex flavors ...
(1 rating)
Fall Harvest Soup
By
Eileen Hineline
By Eileen Hineline
I love soup and make it whenever I can and love new flavors to try. ...
Heart Healthy Carrot Cake
By
Susan Feliciano
By Susan Feliciano
Based on my favorite carrot cake recipe, I have drastically cut the fat, saturated fat, ...
Jeanne's Cooler Corn
By
Jeanne Benavidez
By Jeanne Benavidez
There are variations of this recipe out there. This is just my version. My family ...
Buttermilk Onion Rings By Eddie 4th Of July Menu
By
Eddie Jordan
By Eddie Jordan
This is just one dish that is great for a cook out. Onion rings ...
Zee's Indian Corn
By
Zelda Hopkins
By Zelda Hopkins
My granddaughter fixed our corn before with cream Cheese, then I added the onion, and ...
Pickled Corn
By
Lynette !
By Lynette !
This pickled corn is great with smoky grilled dishes. Start at least 4 days ...
(1 rating)
Peggi's Bread & Butter Pickles
By
Peggi Anne Tebben
By Peggi Anne Tebben
These are soooo good & last a long time in fridge, if you allow them ...
(1 rating)
Breaded Cauliflower
By
Eileen Hineline
By Eileen Hineline
I love Cauliflower and I haven't made it in a very long time and in ...
~ Zucchini Delight ~
By
Cassie *
By Cassie *
Another great way to use up some of that delicious zucchini in your garden. This ...
Parisian Mushrooms
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
From THE ART OF FRENCH COOKING by Fernande Garvin.
(2 ratings)
Eggplant Tapenade
By
George Levinthal
By George Levinthal
My mom used to make chopped eggplant with onion and pimento. We would spread it ...
(1 rating)
Creamy Cauliflower Soup
By
Joanne Hendriksen
By Joanne Hendriksen
At times a lite creamy dish that's satisfying without being so filling is what's called ...
~ My Sweet Corn Patties ~
By
Cassie *
By Cassie *
A great and tasty way to serve that delicious sweet corn, that will soon be ...
Easy Fried Summer Squash
By
Teresa G.
By Teresa G.
This is just a simple, basic yet classic, Southern recipe. We eat these like we ...
Tomato, Basil & Mozzarella Bruchetta
By
Melissa L
By Melissa L
I used a small dish on my food processor, mincing one ingredient at a time. ...
Mom's Quick Pickles
By
Teresa G.
By Teresa G.
This is the way my mother made her "cucumbers and onions." They are so deliciously ...
(2 ratings)
Sweet Potato Custard Ice Cream
By
Stephanie L.
By Stephanie L.
I love to make ice cream as much as I love to eat it.One of ...
Green Bean Casserole (with Canned Green Beans)
By
Cathy Evans Mauricio
By Cathy Evans Mauricio
Yummy!
Easy Pea Salad For Two!
By
Debbie Sue
By Debbie Sue
We love this quick and easy salad! It's a great way to EAT YOUR ...
(5 ratings)
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