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Blue Ribbons
Simple Country Fried Green Tomatoes
By
Elaine Bovender
By Elaine Bovender
My mom used to make these when I was growing up from fresh green tomatoes ...
(2 ratings)
Easy Chicken Pot Pie
By
Debbie Sue
By Debbie Sue
Here's an easy recipe, for a great tasting pot pie! Great for a night ...
(1 rating)
Corn Scallop
By
Lynette !
By Lynette !
This is my sister's recipe. She brings it to Thanksgiving sometimes.
(1 rating)
Bacon And Bourbon Collards
By
Lynette !
By Lynette !
Traditional Southern food with a twist. Serve with a slice of cornbread and enjoy!!
(1 rating)
Garden Fresh Tomato And Bacon Pie
By
Diane Atherton
By Diane Atherton
This garden fresh pie is sure to please your bacon and tomato lovers. A ...
(1 rating)
Roasted Baby Beets
By
Lynette !
By Lynette !
I enjoy beets this way. Also like to throw the leftover ones into salads.
Black Bean, White Corn, Avocado Guacamole
By
Dorothy Curtis
By Dorothy Curtis
I had something similar to this in a restaurant so decided to try to make ...
Flavorful Potato Soup
By
Paula Mahon
By Paula Mahon
What a frugal and wonderful recipe-costs about $5 to make (excluding toppings), and I like ...
Carrot Vichyssoise
By
Mikekey *
By Mikekey *
Original recipe created by chef Albert Stockli in 1959 at the Four Seasons in NYC. ...
(3 ratings)
Luchow's Mushrooms In Sour Cream
By
Mikekey *
By Mikekey *
Luchows opened in NYC in 1882 and closed 100 years later. They imported wild ...
(3 ratings)
Stuffed Tomatoes With Feta Cheese
By
Carolyn Haas
By Carolyn Haas
Ingredients from the Mediterranean region, including Turkey. From Cooking the Greek Way by Villas. To ...
(3 ratings)
Yellow Squash Casserole
By
Eileen Hineline
By Eileen Hineline
I remember when I did not like squash and would avoid eating it. I now ...
Thai "salsa"
By
Mikekey *
By Mikekey *
Serve this cold as a condiment for fish or chicken. Cook time is refrigeration time. ...
(1 rating)
Thai Salad (ajar)
By
Mikekey *
By Mikekey *
A light cucumber based salad. Cook time is refrigeration time.
(1 rating)
Summer Garden And Italian Sausage Sandwich
By
Helen Fields
By Helen Fields
Fresh vegetables roasted to a tender sweetness top a delicious Italian sausage and provolone on ...
Deli Style Mushroom Barley Soup
By
Carolyn Haas
By Carolyn Haas
We love Barley Mushroom soup. I found this on another site, based on a recipe ...
(3 ratings)
Tangy Mixed Vegetable Salad
By
Elaine Douglas
By Elaine Douglas
Nice crunchy salad for a summer day.
Easy Caribbean Island Coleslaw
By
Nor Mac
By Nor Mac
This is my version of a coleslaw, I had on a trip to St. ...
(3 ratings)
Honest Coleslaw
By
Carolyn Haas
By Carolyn Haas
In looking for authentic NY Deli coleslaw, I found a lot of controversy as to ...
(4 ratings)
Bread & Butter Zucchini Pickles
By
J. White Harris
By J. White Harris
I have an abundance of yellow and green zucchini squash and I decided to pickle ...
(1 rating)
Mexican Street Corn Salad (sallye)
By
sallye bates
By Sallye Bates
I can't remember where this recipe originated. I have tweaked it over the years ...
(1 rating)
Greek Cauliflower
By
Mikekey *
By Mikekey *
A twist on cheese sauce for cauliflower. Nice tangy taste of feta and richness of ...
(2 ratings)
Greekified Green Beans
By
C G
By C G
Adapted from a recipe found on the website TheKitchn. With some rearranging you could make ...
(2 ratings)
Granny's Bread And Butter Pickles
By
Laurie Lenartowicz
By Laurie Lenartowicz
Nothing says summer in my house like pickle making season! These sweet and sour pickles ...
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