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Blue Ribbons
Ranch Dressing Made Better
By
Tammy1923 Starfire
By Tammy1923 Starfire
This came to me by way of a friend on Facebook. It is excellent! I ...
Ed's Buffalo Wings And Sauce!
By
Eddie Szczerba
By Eddie Szczerba
This is a version of wing sauce I've used in several of the restaurants and ...
Donna's Bbq Shrimp & Sauce Recipe
By
Donna Graffagnino
By Donna Graffagnino
BBQ Shrimp has to be one of the most requested foods in New Orleans. The ...
(1 rating)
Peanut Butter Dipping Sauce
By
Cassie *
By Cassie *
This is another recipe I've used many times from am old TOH magazine...it's tested and ...
(1 rating)
Crockpot Smoked Neckbones
By
Loretta Guynn
By Loretta Guynn
These smoked neckbones are the best. I have baked them before but I decided to ...
(2 ratings)
Fireman Bob's Zesty Bbq Sauce My Way
By
Bob Cooney
By Bob Cooney
Everybody loves a good BBQ. AND!!! What makes a good BBQ is a good BBQ ...
(3 ratings)
Kicked Up Creole Tartar Sauce
By
Donna Graffagnino
By Donna Graffagnino
I've been making my own sauces for awhile now. Store brands just don't compare. Nothing ...
(1 rating)
Cajun Cocktail Sauce
By
Donna Graffagnino
By Donna Graffagnino
There's cocktail sauce, homemade cocktail sauce, and really kickin' cocktail sauce. This is Kickin'! A ...
Baked Creole Pork Chops
By
Loretta Guynn
By Loretta Guynn
My family loves these pork chops because they are seasoned just right and oh so ...
(1 rating)
Escargots Butter
By
Karl Strasser
By Karl Strasser
I use this butter for chicken,steak,salmon,roasted potatoes,and vegetable. 1/27/14
Lavender-lime Water
By
Stormy Stewart
By Stormy Stewart
This is one of my inventions we started over a year ago. We love it, ...
Mom's Traditional Enchilada Sauce
By
Clemen Cifuentes
By Clemen Cifuentes
If you've ever had authentic enchiladas, you'll love this sauce. Here in South Texas we ...
Corned Beef Pickling Spice
By
Andy Anderson !
By Andy Anderson !
Well, St. Patrick’s Day is a classic day for corned beef and cabbage, but the ...
Cocktail Sauce
By
Donna Graffagnino
By Donna Graffagnino
Here is my version of the very popular Cocktail Sauce usually served with boiled shrimp. ...
(1 rating)
Spring Hill Ranch's Sazón Seasoning
By
Wiley P
By Wiley P
Sazón is a traditional Latin-American and Caribbean/West Indian seasoning mix. It is usually available in ...
Homemade Thousand Island Dressing
By
Sena Wilson
By Sena Wilson
I like to make some of my dressings. This salad dressing is good for ...
Tuna-stuffed Peppers From Eating Well
By
LINDA BAILEY
By LINDA BAILEY
These tuna-stuffed peppers are ubiquitous in delis all over Susa, Italy.
Fred's Chicken Rub
By
Fred Alam
By Fred Alam
This is my own version of a dry rub for chicken. I tried different rubs ...
Bacon And Egg Macaroni Salad
By
LINDA BAILEY
By LINDA BAILEY
Popular macaroni salad a homemade makeover by adding the smoky flavors of bacon and the ...
Slow Cooker Pineapple Meatballs
By
LINDA BAILEY
By LINDA BAILEY
To make a meal, add vegetables, like carrots or green peppers, to your slow cooker. ...
Grilled Chicken With Cherry-chipotle Barbecue Sauc
By
LINDA BAILEY
By LINDA BAILEY
Chopped cherries combine with cherry preserves and smoky, hot chipotle peppers for an unusual marinade ...
Dry Spice Rub
By
Robin Lieneke
By Robin Lieneke
This spice rub is perfect for any kind of pork. I use it for ...
(1 rating)
K.c. Bar-b-q Sauce
By
judy sandifer
By Judy Sandifer
I got this recipe from a restaurant in Kansas City. It is sweet and smoky ...
Dyers Island Lobster Hash From Food 52
By
LINDA BAILEY
By LINDA BAILEY
The simplest breakfast you've ever made.
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