Seafood Recipes

Discover easy and healthy seafood recipes from stellar home cooks.

Butter Prawns

Barbara Lentz avatar
By Barbara Lentz
Delicious snap off the head peel and dredge in the yummy sauce.

New Orleans Style Bbq Shrimp

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By Barbara Lentz
I love New Orleans BBQ Shrimp. So many tasty ways to make a delicious sauce. ...
Crab Mousse on a seafood platter.

Crab Mousse

Gail Charbonneau avatar
By Gail Charbonneau
My daughter-in-law served this to our family one Christmas, years ago. She halved the ...
Jambalaya Grits Casserole with melted cheese and green onions.

Jambalaya Grits Casserole

Joyce Lowery avatar
By Joyce Lowery
This recipe came from my friend, Debbie Upshaw.
(1 rating)

Manhattan Clam Chowder

Monika Rosales avatar
By Monika Rosales
Flavorful, Rich & Filling, Super yummy...oh yeah and super simple.
Delicious, rich, cream based chowder. Very versatile - use whatever seafood you like!

Seafood Chowder

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By Robin Wellhouse
This seafood chowder is the epitome of comfort food. You can use any type of ...

Pecan Crusted Salmon

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By Elaine Bovender
I was looking for something to do with my wild-caught salmon fillets besides just grill ...
(2 ratings)

Easy Sea Scallops With Crab Hollandaise

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By Mikekey *
This uses the large sea scallops, not bay scallops. I served with parmesan orzo ...

Favorite Tuna Patties By Maggie

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By Maggie M
Quick, simple, satisfying. Eat it on a nicely toasted bun or have it with a side ...
(1 rating)
Crab stuffed lobster tail on a plate with butter for dipping.

Crab Piggyback Lobster Tails

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By Cathy Hazzard
Five hundred years ago I brought out this "secret weapon" to snag myself a husband! ...
(1 rating)

Cajun Crab Cheese Spread

Barbara Lentz avatar
By Barbara Lentz
Yummy crab dip

Creamy Cajun Shrimp

Barbara Lentz avatar
By Barbara Lentz
Super rich and creamy. Delicious.

Cold Crab And Cheese

Debbie Sue avatar
By Debbie Sue
Just a little something I concocted, a little of this and that, and I think ...
(1 rating)
I was out of pea-pods when I took the photo, used edamame instead!

Sweet And Sour Shrimp

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By Carolyn Haas
It was the night before the night before Christmas and I wanted something rather light ...
Garlic Butter Cheesy Prawn

Garlic Butter Cheesy Prawn

Lee Thayer avatar
By Lee Thayer
This recipe was prepared for me by our good friends we had over as house ...
Red Curry Shrimp.

Red Curry Shrimp

Lee Thayer avatar
By Lee Thayer
Just 4 ingredients and about 20 minutes of your time and you have a spicy ...
Nelia's Baked Salmon Fillets

Nelia's Baked Salmon

Rhonda O avatar
By Rhonda O
The baked salmon dish from my sister in law Nelia was delicious. Very tender, The ...
These scrumptious Garlic Lemon Butter Seared Scallops are honestly the best way to prepare scallops.  I have tried other ways and they are good but no comparison to these delicacies.

Garlic Lemon Butter Seared Scallops

Beth Pierce avatar
By Beth Pierce
These scrumptious Garlic Lemon Butter Seared Scallops are honestly the best way to prepare scallops. ...
Was working on something for supper tonight. Looked to see what was available and that’s when I decided to throw this together. Easy and quick.

Shrimp Goulash

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By Karen O'Herron
Easy shrimp recipe
So yummy

Seafood Essentials: Easy Peasy Quick Shrimp

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By Andy Anderson !
This is an easy/peasy way to take some shrimp, and come up with a wonderful ...
Easy New England Clam Chowder

Easy New England Clam Chowder

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By Kyle Dalakas
Easy New England Clam Chowder is the soup of the season! Creamy and delicious; ...
Crab Rangoon Spring Rolls

Crab Rangoon Spring Rolls

Lee Thayer avatar
By Lee Thayer
To clear up any confusion, Crab Rangoon is not Chinese in origin, it as American. ...
Using a reusable toaster bag. This hash brown and lobster mix. (imitation) waste want not!

Stock Up Hash Browns&lobster From Toaster To Table

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By Punjab Punjabee
an as seen on TV item toaster bag to your toaster to table.

(reduced Fat) Delicious Seafood Chowder

Amy H. avatar
By Amy H.
This is a modified version of my https://www.justapinch.com/recipes/main-course/main-course-fish/seafood-chowder.html?r=1 but removing a lot of the fat ...
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