Seafood Recipes
Discover easy and healthy seafood recipes from stellar home cooks.
Tuna Melt
By
Carol Davis
By Carol Davis
I first had a tuna melt at a seaside diner in San Diego. Quickly became ... 
Sweet Chili Pepper Shrimp
By Barbara Lentz
Sweet spicy easy to make shrimp.The chili sauce can be used for a dip and ... 
Shrimp Taco's
By
Lou Kostura
By Lou Kostura
With today being ash Wednesday I needed to come up with a meatless meal. This ... (1 rating)
Rhode Island Stuffies
By
gary bannon
By Gary Bannon
The word "quahog" (or "quahaug" or "quohog") comes from the Narraganset word poqnauhock.
I am originally ... (1 rating)
Gourmet Spicy Tomato Soup
By Barbara Lentz
This recipe I made up myself. It taste great on a cold day or if ... 
Tuna-olive Pasta Sauce
By Hanan Hussein
This pasta sauce is different from any I have tried before, and when I made ... (1 rating)
Renelee's Filé Gumbo
By Donna Graffagnino
Nearly 30 years ago I was at a family friends house, Renelee Hebert, and she ... 
Feiny's Simple Lime Grilled Scallops
By Sherri Williams
Easy, quick and delicious scallop recipe. You will enjoy it I guarantee. Cooking ... (1 rating)
Shrimp Veracruz
By Sharon Whitley
This is a great appetizer. The shrimp can be served on a frilly toothpick or ... 
Mom's Shrimp Pasta
By
Dene Mitzel
By Dene Mitzel
This easy Shrimp Pasta recipe was given to us by a co-worker of my husbands. ... 
Shrimp Bisque
By
Tammy Raynes
By Tammy Raynes
The definition of a Bisque is: a smooth, creamy, highly seasoned soup of French origin, ... 
Louisiana Crawfish Pie
By Donna Graffagnino
Like Gumbo, there are dozens, no hundreds of different Crawfish Pie recipes, and they're all ... (1 rating)
Greek Bacon Wrapped Shrimp
By Tiphane Fleming
I was at a Christmas party many moons ago, and the party was catered by ... (1 rating)
Better For You Seafood Chowder
By
Lori Lumley
By Lori Lumley
Every time we have crab I save the shells and make stock, which can be ... 
Spicy Marinated Shrimp
By
Tammy Raynes
By Tammy Raynes
ALLERGY NOTICE: If you're allergic to shellfish like me, don't forget to use your gloves ... 
Trout Pontchartrain
By Donna Graffagnino
Found in some of the more high-end restaurants, and many times not even on the ... 
Crab Balls
By Lynne Hawkins
We love crab cooked many ways here in Southern Maryland. This is one of ... (3 ratings)
Seafood Casserole
By Suzanne Larsen
I originally got this recipe from one of my best friends who got it from ... 
Whiskey Apple Bbq & Asian Ginger Shrimp Skewers
By Holly Grier- Wallace
I had a pound of some beautiful jumbo shrimp for our Valentine's Day dinner and ... 
Halibut Dip
By Sherry Blizzard
My good friend brought this amazing halibut dip to a potluck at work. This ... (2 ratings)
Shrimp Creole
By Sheri Raleigh-Yearby
Excellent dish paired with a crisp Riesling! 
Creole Shrimp Stew
By Donna Graffagnino
Traditional New Orleans Creole Shrimp Stew is made with a brown roux and tomato sauce/paste, ... (1 rating)