Non-Edible or Other Recipes
Scotcheroos Made Easy In The Microwave
By
Beth Pierce
By Beth Pierce
These easy Microwave Scotcheroos are chewy peanut butter rice krispie bars topped with a two ... 
Spiced Rum Pretzels
By Anne Bruscato Nunez
This is one of my favorite snacks. Perfect for game day or holiday munchies. Note: ... 
How To Do Home Canning
By Francine Lizotte
Home canning is pretty simple and fun!. Follow the steps in this tutorial video and ... 
4 Natural Food Colorings
By Francine Lizotte
When adding color to your recipes, don't use commercial dyes with chemicals use one of ... 
Autumn Essentials: Scents Of Fall
By Andy Anderson !
If you have a diffuser, and some essential oils, get ready for an awesome Autumn.
Mix ... 
White Queso Dip
By
Beth Pierce
By Beth Pierce
If your family is anything like mine than one of the highlights of visiting your ... 
Keyboard Shortcuts That Help When Writing Recipes.
By Marty Hufnagel
These shortcuts have saved me time and frustration while saving my recipes. It's so ... 
Grandma Frances Easy Butterscotch Pie
By
Linda Smith
By Linda Smith
This was one of my grandmother's favorite pies she made it a warm summer day ... 
Measure Honey, Syrup Or Molasses Without Sticking
By Francine Lizotte
Cooking & baking can be frustrating at times especially when dealing with "sticky" ingredients. Here's ... 
Gyoza Sauce
By Francine Lizotte
This sauce is a quick and easy recipe to make. The blend of ingredients makes ... 
Fudgy Keto Brownies
By Jenny Wickham Nelson
I have been trying recipes for low carb or Keto-friendly brownies and I have not ... (5 ratings)
Sweet & Salty Peanut Butter Bites
By
Natalie Loop
By Natalie Loop
Make ahead and perfect for those tailgating, camping, picnic, and potluck. They whip up in ... (1 rating)
Avocado Dip
By
Lori Kaye
By Lori Kaye
My maternal grandmother was born in 1900 on the island of Rhodes, in Greece. She ... 
No Frosting Required
By
Linda Smith
By Linda Smith
This recipe was given to me by the same person that gave me several others ... 
Catalina Dressing
By
Lee Thayer
By Lee Thayer
Great tasting dressing and easy to put together with common ingredients. 
Gluten-free Nutella Brownies
By Kathryn Brown
This recipe can also be made in an 8-inch square baking pan. 
Creamy Honey Mustard Sauce
By
Beth Pierce
By Beth Pierce
Creamy Honey Mustard Sauce is one of my favorite dipping sauces and toppings for sandwiches ... 
German Meat Salad I
By
Lee Thayer
By Lee Thayer
This should be called Fleischsalat or Wurstsalat depending on where you are in Germany, but ... 
Guilt Free Protein Chocolate Chip Cookies
By Laura Hinkeldey
Guilt free cookies? Yes please! High in protein, low in fat and sugar. Each cookie ... 
Yum Yum Sauce
By
Beth Pierce
By Beth Pierce
Yum Yum Sauce is a delectable easy seven ingredient Japanese Steakhouse sauce that comes together ... 
Lunch Lady Chocolate Cookies
By
Theresa Poma
By Theresa Poma
I’ve been a lunch lady for 14 years, and I have the best job in ... 
Elderberry Medicinal Syrup
By Connie Brannen
This is my first time making this and the ginger and cloves along with the ... 
The Ultimate Chocolate Peanut Butter Pie
By Donna Bardocz
Who doesn’t love anything with the combo of peanut butter and chocolate? At ...