Eggs Recipes
Ellen's Chocolate Cheese Pie
By Ellen Gwaltney Bales
A very old recipe from my files. Haven't made this in years. And if you're ... (2 ratings)
The Real ( Old Timey ) Banana Pudding
By Kathy Harrell
This recipe will take you back to your Grannies house in sweet memories for sure. ... (5 ratings)
Easy Ratafias
By
Joyce Kelley
By Joyce Kelley
RATAFIA BISCUITS
"At last, when the cloth had been drawn and the King's health drunk ... (1 rating)
Deviled Guacamole
By Peggy Calhoun
This is a healthier version of the classic deviled egg, replacing the majority of egg ... (2 ratings)
Quicheta-combo Of Quiche & Strata
By Candie Branham
I was going to make a Strata one night for dinner and realized that I ... (2 ratings)
Santa Fe Taco-- Low Calorie
By Teresa Jacobson
What a filling breakfast or lunch! Easy, low cholesterol, and low calorie! It reheats well ... (1 rating)
Open Faced Cheesy Egg Sandwich
By Suzanne Marzano
Came up with this recipe because I had a little bit of this and that ... (1 rating)
Easy Bacon Quiche
By Ellen Gwaltney Bales
Serve this delectable quiche at any meal: breakfast, brunch, lunch, or dinner. Add a salad ... (1 rating)
Yummy No Carb Egg Mufffins
By Marilyn Davidson
I used no seasoning, about 4 slices of cooked/crumbled bacon, 3 colors of small bell ... (1 rating)
Ham Leftovers Make Brunch Biscuits
By Bobbie Sicignano
We love our large family gatherings and always have lots of food. The challenge ... (1 rating)
Best Chocolate Brownie With Fudge Sauce
By
Angela Nair
By Angela Nair
I pinched this recipe from a friend back in 1998! I have baked it ever ... (2 ratings)
Gingersnaps
By Rev BJ Friley
NOTE: For best results, chill dough before making into balls - about 1 hour chilling ... (1 rating)
Better Homes & Garden's Chocolate Chess Pie
By Rose Mary Mogan
This is one of the DESSERT ITEMS on the menu for my husband's SPECIAL APPRECIATION ... (3 ratings)
Lemon Souffle
By Marcia McCance
I've searched but cannot find a lemon souffle that does not have flour in it... ... (1 rating)
Royal Almond Bars-circa-1952
By
Pat Duran
By Pat Duran
These cookies are extra special and the almond paste makes them sweet and dense. ... (2 ratings)
Pumpkin Pie 1932
By Marcia McCance
From my mother's notebook.
I noticed that this pie is not baked -- only the ... (2 ratings)
Homemade Eggnog Pie
By Rev BJ Friley
This is 1 of my late wife's recipes. She was a member on Just A ... (1 rating)
Bacon And Egg Salad
By Susan Feliciano
Just a quick lunch idea. I had a leftover boiled egg, and a leftover strip ... (2 ratings)
Italian Ricotta Cheesecake
By Millie Terranova
This has been Holiday Tradition for many years. (1 rating)
Eggs Benedict Casserole
By
cathy tate
By Cathy Tate
Every Christmas morning I serve breakfast to all of my family. Each year I ... (1 rating)
Pickled Eggs
By Ellen Gwaltney Bales
Pickled eggs are not my thing, particularly because I don't care for beets. Many people ... (1 rating)
Egg Croquettes
By Ellen Gwaltney Bales
This is a somewhat old-fashioned dish but still very good and easy to make. I ... (1 rating)