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Blue Ribbons
Sunday Brunch Casserole
By
barbara lentz
By Barbara Lentz
This is a great brunch dish. It lends well to whatever breakfast meat you like ...
Vegetable Fritatta
By
Beth Renzetti
By Beth Renzetti
The word frittata is derived from Italian and roughly translates to "egg-cake". Use fresh, cooked artichoke ...
(1 rating)
Homemade Banana Pudding
By
Connie Brannen
By Connie Brannen
Yummy!
Bacon & Asiago Deviled Eggs
By
Cassie *
By Cassie *
Another Cassie concoction, that was a hit with the family...the bacon and cheese went so ...
Refrigerator Brownie Cake
By
Elizabeth McCarthy
By Elizabeth McCarthy
Hope you all enjoy this recipe! its so good!
(1 rating)
Pancetta Egg Cups
By
Beth Renzetti
By Beth Renzetti
I found this on the blog Mom Foodie & credit the original recipe to Robin ...
(3 ratings)
Pepper Jack Huevos And Refried Beans
By
Family Favorites
By Family Favorites
After vacationing in Mexico, I really missed all of the incredible food. This is the ...
(1 rating)
Full Meal Omelet Deal
By
Lynn Socko
By Lynn Socko
No need for sides....the sides are INSIDE. This could easily become a scrambled egg dish, ...
Bonet (italian Dessert)
By
Vickie Parks
By Vickie Parks
This is an Italian dessert that originated in Piedmont (in northwest Italy) that was traditionally ...
(1 rating)
Easy Blender Crêpes
By
Susan Feliciano
By Susan Feliciano
This is a great way to prepare a lot of crêpes, whether for a breakfast ...
(1 rating)
Eggs In A Frame
By
Teresa G.
By Teresa G.
This is my granddaughter M.'s favorite breakfast while at Grandma's house. She just loves the ...
(5 ratings)
Cranberry Red Velvet Cupcakes
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
A recipe I had tucked away from 2009. An easy semi-homemade recipe. Great to serve ...
Magic Whip
By
Tammy Brownlow
By Tammy Brownlow
This is a no-fail spread that has the taste and texture of store bought...that "famous ...
Peanut Butter Cake With Fudge Icing
By
Pat Duran
By Pat Duran
This is a moist and light cake. I had a yellow cake mix but wanted something ...
(2 ratings)
Mile High Chocolate Cream Pie
By
Sena Wilson
By Sena Wilson
When it comes to pies, chocolate cream pie is usually the first choice on the ...
Spanish Omelet
By
Karl Strasser
By Karl Strasser
I don't eat breakfast very often,I love a good omelet with a lot of flavor ...
(2 ratings)
Venezuelan Perico - Scrambled Eggs With Onions And
By
Baby Kato
By Baby Kato
Perico is a savory Venezuelan breakfast dish of scrambled eggs seasoned with sautéed onions, tomatoes, ...
(11 ratings)
Chinese - Shrimp Egg Foo Yung
By
Baby Kato
By Baby Kato
I love egg foo yung,this one sounds very tasty. All it takes is a few eggs, ...
(1 rating)
Georgia Peach Deviled Eggs
By
Jean Ray
By Jean Ray
From Southern Living. Does not include time to hard boil eggs.
(2 ratings)
Eggo Toco
By
Bill P
By Bill P
Wanted something quick I didn't want to do corn shell's in oil so I just ...
Chocolate Raspberry Stout Bundt
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
You will impress everyone with this stout cake, nobody has to know it all started ...
Ham N' Cheddar Quiche
By
Diane C.
By Diane C.
This is a crustless quiche. Quick and easy, low in calories. I got the original ...
Fiesta Egg Scramble
By
Vickie Parks
By Vickie Parks
This is a common Southwest/Tex-Mex breakfast recipe. But this version is a little different ...
(6 ratings)
Emilea's Crème Brûlée
By
Fran Miller
By Fran Miller
My lovely niece, Emilea, is a talented dessert maker at a well-known restaurant. She ...
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