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Eggs Recipes
Blue Ribbons
Scrambled Eggs And Tomatoes (strapatsatha)
By
Carolyn Haas
By Carolyn Haas
Adapted from the Complete Book of Greek Cooking by Salaman. Feel free to substitute Egg Beaters® ...
(3 ratings)
Eggs Stuffed With Capers And Feta
By
Carolyn Haas
By Carolyn Haas
I enjoy different kinds of deviled eggs, and this is a Greek version. (Ava Yemista ...
(4 ratings)
Chocolate Angel Food Cake With Espresso Glaze
By
Betty Ellis
By Betty Ellis
This is a great lighter dessert for those chocolate lovers!
Grandma's Swedish Pancakes
By
Debbie Sue
By Debbie Sue
Here's another old recipe from my husband's Swedish grandmother. These pancakes are nice and ...
(5 ratings)
5 Minute Portuguese Potato Chip Omelet
By
Lynn Dine
By Lynn Dine
This is a recipe from Tia Maria's Blog "Portuguese Diner". She also was on ...
(6 ratings)
Tokneneng (fried Hard Boiled Eggs)
By
Mikekey *
By Mikekey *
A popular streetfood in the Phillipines, hard-boiled eggs are dipped in orange coloured flour batter ...
(1 rating)
Amazing Summer Egg Salad
By
Andy Anderson !
By Andy Anderson !
Let me ask you a question... what is more American than egg salad? Here’s a simple ...
Flourless Chocolate Brownies
By
Kim Biegacki
By Kim Biegacki
I've slowly been starting to convert recipes & make new recipes without flour as ...
Individual Breakfast Casseroles
By
Dave T.
By Dave T.
Left over cornbread or corn muffins fresh tomatoes, good sliced breakfast sausage, eggs, cheese, wow ...
(1 rating)
Panlasang Pinoy Omelet
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
Add some banana ketchup and spread it on top, if you'd like to try a ...
(7 ratings)
Cold Point Eggs
By
Dave T.
By Dave T.
Years ago I belonged to a group of historic re-enactors called the Cold Point Free ...
Green Chili Ice Cream With Cumin/pistachios
By
Robin DuPree
By Robin DuPree
Green Chili Peppers are an everyday cuisine to the indigenous New Mexicans so I wanted ...
Greek Deviled Eggs With Ouzo
By
Mikekey *
By Mikekey *
Ouzo is an anise flavored liqueur that make these eggs fragrant and delicious. Use your ...
(4 ratings)
Mango-swirl Key Lime Pie In Coco-macadamia Crust
By
Suzanne Banfield
By Suzanne Banfield
This remake of a classic will instantly transport you to a tropical paradise. It’s ...
Crab, Egg And Pepper Breakfast Quesadillas
By
Suzanne Banfield
By Suzanne Banfield
This breakfast quesadilla is such a happy surprise – it’s filled with breakfast ingredients, but ...
Lentil & Bacon Deviled Eggs
By
Suzanne Gerrety
By Suzanne Gerrety
My husband loves deviled eggs so when I was coming up with recipes for a ...
Breakfast Nom Nom
By
Michelle Koletar/Mertz
By Michelle Koletar/Mertz
I saw a diner cook on TV do something similar to this & thought it ...
(4 ratings)
Beach House Benedict
By
Suzanne Banfield
By Suzanne Banfield
When we’re at the beach, we like our meals to be fun, casual and very ...
New York - Baked Apple French Toast
By
Baby Kato
By Baby Kato
This recipe has been posted for play in CQ3 - New York. Found at website: ...
(1 rating)
Bahamian Egg Salad
By
C G
By C G
Typically Bahamians would use their own Bajamar brand spicy mustard (I'd never find it here ...
(4 ratings)
Miso Fried Eggs
By
barbara lentz
By Barbara Lentz
This is my favorite way to make eggs for Asian dishes. I love the runny ...
Curried Fried Eggs
By
barbara lentz
By Barbara Lentz
Great unique taste to the same old morning fried eggs.
Aunt Alice's Lemon Squares
By
Karen Feinen
By Karen Feinen
Another heirloom recipe from my Aunt Alice. Her notes say: "Everybody loves this ...
(1 rating)
Eggs In Purgatory
By
barbara lentz
By Barbara Lentz
This is a spicy easy dish that you can have ready in 15 minutes. Great ...
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