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Blue Ribbons
Creamy Cantaloupe Pie
By
Lisa Logan
By Lisa Logan
A summer favorite in my family!
(4 ratings)
New York’s Classic Egg Cream
By
Vickie Parks
By Vickie Parks
There are many versions of this recipe, and this one is one of the easiest ...
(1 rating)
Gooey Butter Cookies
By
Kaneshia Robinson
By Kaneshia Robinson
This simple but decadent recipe is well known! I love it because you can be ...
(1 rating)
Eggnog Rum Gelatin
By
Mikekey *
By Mikekey *
A tasty winter holiday dessert. Cook time is refrigeration time.
(1 rating)
Buttered Pecan Chocolate Chip Cheesecake
By
Gina Collier
By Gina Collier
I was determined I was going to make a cheesecake I've never seen before. This ...
(1 rating)
Calamondin No Bake Pie (golden Lime)
By
Jo Beth Hartz
By Jo Beth Hartz
A calamondin is a cross between a kumquat and a lime. The tree produces ...
(1 rating)
Bunny Tracks Chocolate Canoli Dip
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
I love a good canoli dip. So for easter I wanted to make a chocolate ...
Spinach N Artichoke Pizza
By
Lora DiGs
By Lora DiGs
I MADE TOO MUCH FILLING FOR MY SPINACH N ARTICHOKE STUFFED POTATOES. SOOOOOO TIME TO ...
(1 rating)
Homemade Butter
By
Virginia Carpenter
By Virginia Carpenter
I haven't tried it yet, but I thought it sounded fun and easy for a ...
Mexican Cheese Dip
By
Sharon Whitley
By Sharon Whitley
Easy cheesy dip from the microwave. Get ready to make more!
Grilled Pimento Cheese & Bacon With Pepper Jelly
By
Amy Freeze
By Amy Freeze
For me, my greatest grilled cheese mistake is trying to cram too much between two ...
(1 rating)
Strawberry Cream Pie (low-fat & Low-sugar)
By
Mikekey *
By Mikekey *
A light dessert made with Jello, yogurt and whipped topping. Can be made with lime ...
(4 ratings)
Neapolitan Pops
By
Sharon Whitley
By Sharon Whitley
Yes, you can buy Neapolitan ice cream and just eat it. But, the cookie layer ...
(1 rating)
Ham And Cheese Pie
By
Tracey Fortier
By Tracey Fortier
I love to eat this breakfast for dinner. So cheesy and so good.
(5 ratings)
Alfredo Sauce
By
Beverley Williams
By Beverley Williams
I got this recipe from my dear friend Barbara whom I truly miss.
Creme Chantilly
By
Krista Hiner
By Krista Hiner
This recipe comes from Rose Levy Beranbaum's 'Cake Bible' and makes a sweetened whipped cream ...
Peppermint Hot Chocolate
By
Beverley Williams
By Beverley Williams
I like to serve this hot chocolate on holidays like Christmas, Easter and St. Patrick's ...
Cream Gravy
By
Beverley Williams
By Beverley Williams
I serve this over chicken fried steak, biscuits and many other dishes
Celery Stuffed With Smoked Gouda And Sun-dried Tom
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
An easy appetizer from Bon Appetit, November 2000. We usually add some Cajun seasoning, chili ...
Spinach Ravioli Gnudi In Balsamic Mushroom Sauce
By
Heidi Hoerman
By Heidi Hoerman
Basically, balls of parmesan and ricotta cheese, gnudi are naked ravioli -- the filling without ...
French Fry Dip
By
Rhonda E!
By Rhonda E!
I love those Hamburger Places that serve you with a basket of fries in the ...
(1 rating)
Sriracha Cream Cheese & Red Taqueria Salsa Dip
By
Rhonda E!
By Rhonda E!
I got this idea from the old cream cheese and Pace Picante sauce recipe, but ...
(1 rating)
Cheery Cherry Trifle
By
Patricia Hanson
By Patricia Hanson
This is a beautiful dessert and so appropriate for Christmas or Valentines Day. All ingredients ...
Cheese/tomato/sausage Tart
By
Andy Anderson !
By Andy Anderson !
This is one of my favorite savory tarts, and one of my guest's favorites, if ...
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