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Blue Ribbons
Pucker Up And Kiss Me Bundt-homemade
By
Pat Duran
By Pat Duran
This is the homemade version of the quick Pucker Up and Kiss Me Pound Cake. This ...
(5 ratings)
Woolly Butter Lamb
By
Kim Biegacki
By Kim Biegacki
I love purchasing a butter lamb for Easter to serve with homemade Easter bread; however, ...
(5 ratings)
Candy Bar Cake
By
Jolayne Cooper
By Jolayne Cooper
This is a recipe I got from the Food Network Magazine. It looked so ...
(3 ratings)
Sicilian Ricotta Cake
By
Cathy Salinger
By Cathy Salinger
Family recipe from my hometown in Castelvetrano, Sicily.
(1 rating)
Black Bottom Cupcakes
By
Jolayne Cooper
By Jolayne Cooper
I don't know where this recipe came from, but my mother made this when I ...
(2 ratings)
Lime Blueberry Tiramisu
By
Jolayne Cooper
By Jolayne Cooper
This was originally a Paula Deen recipe. I made it exactly as written, except ...
(1 rating)
Easter Pie
By
Zelda Hopkins
By Zelda Hopkins
I got this recipe years ago from a Taste of Home Cookbook. It is citrusly ...
(1 rating)
Peanut Butter "cheese Ball"
By
Debra Taylor
By Debra Taylor
I love this recipe! So great to take to any pot luck and be the ...
(2 ratings)
Chinese Cookies(n.y. Bakery Style)
By
Chris T.
By Chris T.
These cookies are exactly what I remember getting from all the good New York bakeries ...
(1 rating)
Lemon Glazed Ricotta Cookies
By
Chris T.
By Chris T.
These are SO good, just like you would get from a bakery. They are soft ...
(1 rating)
Buffalo Chicken Dip
By
Bernice Mosteller
By Bernice Mosteller
This recipe can be a little hot, but you can adjust it to your taste.It ...
(1 rating)
Strawberry Lemon Trifle
By
Bernice Mosteller
By Bernice Mosteller
This is really delicious and a very beautiful presentation. I got the recipe out of ...
(1 rating)
Easy Layered Dip
By
Nancy Gregory
By Nancy Gregory
Super easy, and full of variations! Use your imagination!
(1 rating)
Simple Cream Cheese Flan
By
Monika Rosales
By Monika Rosales
A favorite dessert in many traditional Spanish homes, especially during the holidays! Its simple to ...
(2 ratings)
Cheese Spread
By
Suzanne Auscherman
By Suzanne Auscherman
This is a delicious appetizer. Very different! Everyone asks me for the recipe!
(2 ratings)
Turtle Pie With Chocolate Glaze
By
Chris T.
By Chris T.
So delicious and SO easy. A chocolate mousse type filling with caramel and pecans, topped ...
(2 ratings)
Angel Food Strawberry Layer Cake
By
Chris T.
By Chris T.
NO TUBE PAN REQUIRED! This is a really good and easy Angel Food cake and ...
(4 ratings)
Very Low Carb Flax Foccacia Style Bread
By
Chris T.
By Chris T.
After trying this recipe a few times to perfect it...what I mean by that is ...
(1 rating)
Cheesecake Bars
By
Rose Mary Mogan
By Rose Mary Mogan
This was a collection of desserts that I made for my husbands work, and to ...
(1 rating)
Orange-scented Coconut "cream" Custard Pie
By
Lori Fleming
By Lori Fleming
This was in our local newspaper today. It sounded so good, I had to ...
(1 rating)
A Nun's Sigh ( Sweet Fried Puffs)
By
Pat Duran
By Pat Duran
This Traditional Spanish dessert,"Suspiros de Monja" is one of the most popular. both in Spain ...
(4 ratings)
Buttermilk Pie
By
Kathryn Vernoy
By Kathryn Vernoy
This is a Southern favorite. It is a custard pie. There are many ...
(2 ratings)
Frozen Pineapple Salad
By
Kim Biegacki
By Kim Biegacki
Wow, another super easy recipe from my Grammie's stash that is great for those hot ...
(5 ratings)
Rose Mary's Kool-aid Ice Cream
By
Rose Mary Mogan
By Rose Mary Mogan
I know the title may sound strange, but this is quite tasty, I made this ...
(3 ratings)
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