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Blue Ribbons
Alfredo Sauce
By
Beverley Williams
By Beverley Williams
I got this recipe from my dear friend Barbara whom I truly miss.
Creme Chantilly
By
Krista Hiner
By Krista Hiner
This recipe comes from Rose Levy Beranbaum's 'Cake Bible' and makes a sweetened whipped cream ...
Peppermint Hot Chocolate
By
Beverley Williams
By Beverley Williams
I like to serve this hot chocolate on holidays like Christmas, Easter and St. Patrick's ...
Cream Gravy
By
Beverley Williams
By Beverley Williams
I serve this over chicken fried steak, biscuits and many other dishes
Celery Stuffed With Smoked Gouda And Sun-dried Tom
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
An easy appetizer from Bon Appetit, November 2000. We usually add some Cajun seasoning, chili ...
Spinach Ravioli Gnudi In Balsamic Mushroom Sauce
By
Heidi Hoerman
By Heidi Hoerman
Basically, balls of parmesan and ricotta cheese, gnudi are naked ravioli -- the filling without ...
French Fry Dip
By
Rhonda E!
By Rhonda E!
I love those Hamburger Places that serve you with a basket of fries in the ...
(1 rating)
Sriracha Cream Cheese & Red Taqueria Salsa Dip
By
Rhonda E!
By Rhonda E!
I got this idea from the old cream cheese and Pace Picante sauce recipe, but ...
(1 rating)
Cheery Cherry Trifle
By
Patricia Hanson
By Patricia Hanson
This is a beautiful dessert and so appropriate for Christmas or Valentines Day. All ingredients ...
Cheese/tomato/sausage Tart
By
Andy Anderson !
By Andy Anderson !
This is one of my favorite savory tarts, and one of my guest's favorites, if ...
"skip The Packet" Ranch Dressing
By
Melanie Ross
By Melanie Ross
What is better than ringing in the Spring with some fresh vegetables and homemade ranch ...
Grasshopper Pie
By
Rhonda E!
By Rhonda E!
This was in my email box and I thought I would share this delicious pie ...
I Got Your Chocolate Pie Right Here!
By
Tammye Bridgeman
By Tammye Bridgeman
I love meringues, but with a rich chocolate pie, fresh whipped cream is the way ...
Mexican Salsa Roll-ups
By
Vickie Parks
By Vickie Parks
A quick appetizer with a distinct Mexican flair that's perfect for a Cinco de Mayo ...
(2 ratings)
Bacon-maple Butter
By
C G
By C G
Three ingredients. Three. Lovely. Ingredients. Uses: scones, corn on the cob, steamed vegetables, baked ...
(2 ratings)
Beef Olive Cheese Spread
By
R S
By R S
I came up with this yesterday because I wanted to have something light for lunch ...
Chorizo Queso Cheese Dip
By
barbara lentz
By Barbara Lentz
Great dip
Bourbon Sour Cream Chocolate Frosting
By
Cindy Smith Bryson
By Cindy Smith Bryson
This is a to die for frosting! The flavor of chocolate buttercream with the light ...
Mildred's Lemon Tart Ice Cream
By
Lisa Anna
By Lisa Anna
This recipe was inspired by the Snacktivist group "Snacks for Yall Qaeda" and its unwitting ...
Drunken Blueberry Peach Cheesecake Tart
By
Andy Anderson !
By Andy Anderson !
Blueberries, Peaches, Cheesecake on a Nut Crust, and Bourbon... What could go wrong with that ...
(1 rating)
Chive-horseradish Butter
By
Lynette !
By Lynette !
I love flavored butters with steak! So delicious!
(4 ratings)
Cheese "crepes"
By
joyce webb
By Joyce Webb
These are great by themselves, but I like to put more fillings in them! Sweetened ...
Potatoes Augratin Sauce
By
Rhonda E!
By Rhonda E!
I make my own Potatoes Augratin and when I do I always have to come ...
Wicked Hot Chocolate Ice Cream
By
Daniel Rinaldi
By Daniel Rinaldi
You can buy the bittersweet chocolate that I use online at mrchocolate.com. There are also ...
(1 rating)
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