Bread Recipes
Ham L T Sammy
By
Carolyn Haas
By Carolyn Haas
Didn't have bacon, but had the rest. We like hearty bread and whole - grain ... (2 ratings)
Country As Cornbread Stuffing/dressing
By
Teresa G.
By Teresa G.
This is not your average cornbread stuffing because it's made with homemade biscuits, as well ... (1 rating)
Rose Mary's Salad Crouton Stuffing
By Rose Mary Mogan
I created this stuffing to go with a pork Roast Dinner. My husband had a ... (1 rating)
Make-ahead Berry French Toast Casserole
By Kristy Marceaux
Not only for breakfast, but makes a great dessert! 
Orange-glazed Cranberry Crowns
By Sharon Whitley
Yummy and easy. I also like I have a new use for my 6 miniature ... 
Sstrawberry-cream Cheese Pastries
By Sharon Whitley
Easy and the kids can help in the kitchen with these. Change flavors as easy ... 
Bacon Cheddar Tomato Melt On Toasted Garlic Bread
By Family Favorites
My family just loves the blend of flavors in this easy to prepare recipe. Starting ... (1 rating)
Left Over Bread Pudding W/less Sugar
By Rose Mary Mogan
Sometimes left over stale bread is too good to throw away, so I created our ... (2 ratings)
Cream Cheese-filled Banana Bread
By Linda Vitulli
I love Cream Cheese on Banana nut bread. Imagine combing the two!! (1 rating)
Russian Caviar Sandwiches
By Beth Renzetti
Wow, when I tripped over this I knew i had to post it. How ... (2 ratings)
Pan Con Palta - French Bread Roll With Avocado
By
Baby Kato
By Baby Kato
Spreading ripe avocado over toasted (or not toasted ) french bread is a Chilean tradition, ... (3 ratings)
Strawberry Basil Stuffed French Toast
By
Monica H
By Monica H
This is especially good with the tastes of strawberry and basil. Lemon basil is ... 
Grilled Peanut Butter And Jelly Sandwich
By Georgi Johnson
It is the norm for me to have weird cravings. Came up with this when ... 
Belizean Bread Pudding
By
Vickie Parks
By Vickie Parks
This is a traditional Belizean recipe for a classic baked dessert made with coconut milk, ... (1 rating)
Basler Mehlsuppa
By
Vickie Parks
By Vickie Parks
This is really Swiss in origin, not German (but there was no Swiss cuisine, so ... (1 rating)
Old Fashioned Mexican Cornbread
By Susan Feliciano
Spend some time looking for the right product to make this with. It is not ... 
Pumpkin Bread With Cream Cheese Filling
By Barbara Lentz
This is so good. Keep it refrigerated or it will get soggy. It's like a ... 
Apricot Almond Stuffing
By
Vickie Parks
By Vickie Parks
I spent years searching for a good stuffing recipe that could be served any day ... 
Honey Whole Grain Wheat Bread
By Elizabeth Gossett
I use my bread machine to mix and rise the dough, then I bake it ... (1 rating)
Chocolate Zucchini Loaf
By
C L Hackett
By C L Hackett
This is incredible for breakfast, snacking, or even as a dessert! While it is ... (1 rating)
Go-go Garlic Bread
By
Lynn Dine
By Lynn Dine
I found this recipe in a Simple and Delicious Magazine and changed it just slightly, ... (3 ratings)