INGREDIENTS
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1 pound lean boneless beef sirloin steak
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3 tablespoons minced fresh cilantro
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1/3 cup peanut oil
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2 tablespoons soy sauce
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1 tablespoon rice wine vinegar
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1 tablespoon honey
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1/2 cup chunky peanut butter
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1/2 cup canned coconut milk
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2 tablespoons peeled, minced gingerroot
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2 tablespoons soy sauce
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1 1/2 tablespoons lime juice
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1/4 teaspoon crushed red pepper
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4 cups cooked long-grain rice
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1/4 cup chopped green onions