INGREDIENTS
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3 Tbs olive oil
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2 tsp chili powder
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1 1/2 tsp smoked paprika
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2 tsp cumin
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2 tsp garam masala
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2 tsp red curry powder
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1/4 tsp red pepper flakes
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pinch black pepper
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1 medium onion, any type, sliced thin
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1 red bell pepper, sliced thin
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3-4 cloves garlic, chopped
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1" cube fresh ginger, chopped
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1 red or green chile, seeded and sliced (optional)
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4 c cooked quinoa (cook 1 cup quinoa according to package directions)
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3 c cooked chickpeas (equals 2 cans rinsed and drained)
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1 can diced salt-free tomatoes
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4 c fresh spinach leaves, loosely packed
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1/2 tsp salt