Indian Curried Spinach Dip Recipe

Name: Indian Curried Spinach Dip Recipe
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1 teaspoon ground cumin; 1 teaspoon curry powder; 1/4 teaspoon ground turmeric; 1/8 teaspoon cayenne pepper; 1 cube vegetable bouillon; 1/2 cup warm water; 2 teaspoons olive oil; 1 red onion, finely diced; 2 cloves garlic, diced; 1/2 cup plain Greek yogurt (such as Greek Gods®); 1/3 (8 ounce) package cream cheese (such as Philadelphia®); salt and pepper to taste

"This recipe for curried spinach dip is very easy to make and full of the flavors of North Indian cuisine, including turmeric, cumin, and curry powder...."

INGREDIENTS

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1 (10 ounce) package frozen chopped spinach, thawed and drained

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1 teaspoon ground cumin

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1 teaspoon curry powder

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1/4 teaspoon ground turmeric

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1/8 teaspoon cayenne pepper

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1 cube vegetable bouillon

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1/2 cup warm water

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2 teaspoons olive oil

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1 red onion, finely diced

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2 cloves garlic, diced

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1/2 cup plain Greek yogurt (such as Greek Gods®)

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1/3 (8 ounce) package cream cheese (such as Philadelphia®)

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salt and pepper to taste

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