"Developed for RSC#14. A really fabulous marinade makes for really incredible lamb chops. My guinea pigs are insisting I make this again soon! Crazy simple with loads of flavor. Neither preparation time nor cooking time include time to marinate...."
INGREDIENTS
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8 lamb chops
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1/2 cup dried cranberries
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1 kiwi fruit, peeled & quartered
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1 bunch green onion, trimmed & roughly chopped, about 1c
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1 tablespoon fresh rosemary, chopped
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1/4 cup vegetable oil
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1/4 cup champagne vinegar
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1 teaspoon pepper
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1 tablespoon kosher salt
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8 lamb chops
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1/4 cup creme fraiche