"This pot pie couldn't be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust...."
INGREDIENTS
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1 2/3 cups Green Giant® Valley Fresh Steamers™ frozen mixed vegetables
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1 cup cut-up cooked chicken
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1 can (10 3/4 ounces) condensed cream of chicken soup
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1 cup Original Bisquick® mix
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1/2 cup milk
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1 egg
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