INGREDIENTS
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1 1/4 cup flour
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1 1/2 teaspoon baking powder
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2 1/2 teaspoon sugar
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1/2 teaspoon salt
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1/2 teaspoon baking soda
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1/8 cup vegetable oil
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1 egg ( slightly beaten )
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1 1/2 cup buttermilk ( 1/8 - 1/4 cup more if needed to keep batter thinner