Idaho-Style Finger Steaks

Name: Idaho-Style Finger Steaks
Yield: 4
Ingredients: 1 pound boneless beef sirloin or cube steak (1/2-inch thick); 2 cups buttermilk; 1 teaspoon Worcestershire sauce; 4 teaspoons kosher salt; 2 teaspoons freshly ground black pepper; 2 teaspoons granulated garlic; 2 teaspoons dry mustard; 2 teaspoons sweet paprika; Vegetable oil, for frying; 2 cups all-purpose flour; Serving suggestions: french fries and cocktail sauce or BBQ sauce

Idaho-Style Finger Steaks was pinched from <a href="http://www.cookingchanneltv.com/recipes/idaho-style-finger-steaks-recipe/index.html" target="_blank">www.cookingchanneltv.com.</a>

"S..."

INGREDIENTS

•

1 pound boneless beef sirloin or cube steak (1/2-inch thick)

•

2 cups buttermilk

•

1 teaspoon Worcestershire sauce

•

4 teaspoons kosher salt

•

2 teaspoons freshly ground black pepper

•

2 teaspoons granulated garlic

•

2 teaspoons dry mustard

•

2 teaspoons sweet paprika

•

Vegetable oil, for frying

•

2 cups all-purpose flour

•

Serving suggestions: french fries and cocktail sauce or BBQ sauce

Go To Recipe

review