INGREDIENTS
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•2 cups old-fashioned rolled oats
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•2 cups all purpose flour
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•1 tablespoon baking powder
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•1/2 teaspoon baking soda
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•1/2 teaspoon salt
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•2 teaspoons cinnamon
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•1/2 teaspoon ground nutmeg
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•1 cup (2 sticks) butter, softened
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•1 cup light brown sugar
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•1/2 cup sugar
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•2 large eggs
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•1 teaspoon vanilla extract
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Glaze
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•2 cups confectioners sugar
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•3 tablespoons milk
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