Ice Cream Bonbons

Name: Ice Cream Bonbons
Ingredients: 10 ounces extra-dark chocolate, finely chopped; 2 ounces good-quality white chocolate from a bar, chopped; 1 cup finely crushed chocolate wafer cookies; 1 pint caramel, strawberry, chocolate, vanilla or coffee ice cream; Flaky sea salt, for sprinkling

Ice Cream Bonbons was pinched from <a href="http://www.foodandwine.com/recipes/ice-cream-bonbons" target="_blank">www.foodandwine.com.</a>

"At the Penny Ice Creamery in Santa Cruz, California, Kendra Baker uses caramel ice cream in her bonbons, which have a silky chocolate shell and flaky sea salt on top...."

INGREDIENTS

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10 ounces extra-dark chocolate, finely chopped

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2 ounces good-quality white chocolate from a bar, chopped

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1 cup finely crushed chocolate wafer cookies

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1 pint caramel, strawberry, chocolate, vanilla or coffee ice cream

•

Flaky sea salt, for sprinkling

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