"Chicken, marinated in balsamic vinaigrette with tomato paste, is grilled, placed on toasted bread and topped with a diced tomato mixture for a bruschetta-inspired entree..."
INGREDIENTS
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1/2 cup balsamic vinaigrette dressing, divided
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1/4 cup Hunt's® Tomato Paste, divided
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4 boneless skinless chicken breasts (5 oz each)
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1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
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1/4 cup sliced green onions
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2 tablespoons chopped fresh basil
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1 clove garlic, finely chopped
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4 thick slices Italian bread