Hummingbird Cupcakes
INGREDIENTS
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2 cups all-purpose flour
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1/2 teaspoon baking soda
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3/4 teaspoon salt
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1/2 teaspoon ground cinnamon
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4 tablespoons unsalted butter, melted and cooled
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7 tablespoons unsweetened applesauce
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1 1/4 teaspoon vanilla extract
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1 1/3 cup sugar
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2 large eggs
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1 1/3 cup mashed ripe banana
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2/3 cup crushed pineapple, drained
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2/3 cup shredded coconut
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8 oz 1/3 less fat cream cheese
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1 cup powdered sugar
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1 1/2 teaspoon vanilla extract
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