Hummingbird Cupcakes

Name: Hummingbird Cupcakes
Ingredients: 3 cups all-purpose flour, plus more for pan; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1 cup (2 sticks) unsalted butter, melted and cooled; 2 teaspoons pure vanilla extract; 2 cups sugar; 3 large eggs; 2 cups mashed ripe banana (about 3 large); 1 can (8 ounces) crushed pineapple, drained; 1 cup chopped walnuts or pecans; 1 cup unsweetened desiccated coconut; Cream Cheese Frosting Cream Cheese Frosting; Dried Pineapple Flowers

Hummingbird Cupcakes was pinched from <a href="http://www.marthastewart.com/256215/hummingbird-cupcakes" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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3 cups all-purpose flour, plus more for pan

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1 teaspoon baking soda

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1 cup (2 sticks) unsalted butter, melted and cooled

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2 teaspoons pure vanilla extract

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2 cups sugar

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3 large eggs

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2 cups mashed ripe banana (about 3 large)

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1 can (8 ounces) crushed pineapple, drained

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1 cup chopped walnuts or pecans

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1 cup unsweetened desiccated coconut

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Cream Cheese Frosting Cream Cheese Frosting

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Dried Pineapple Flowers

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