Hummingbird Cake Recipe

Name: Hummingbird Cake Recipe
Ingredients: 3 cups all-purpose flour; 2 cups white sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 1/2 cups canola oil; 3 eggs; 1 (8 ounce) can crushed pineapple, drained; 2 cups mashed bananas; 1 cup chopped black walnuts; 1 (8 ounce) package cream cheese, softened; 1/4 pound butter, softened; 1 pound confectioners' sugar; 1 teaspoon vanilla extract

"Impress your friends with this Hummingbird Cake--a recipe that has been passed down through many generations. If desired, crush additional nuts and press them into the sides of the frosting, and put sliced maraschino cherries on top of the cake to "gild the lily."..."

INGREDIENTS

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3 cups all-purpose flour

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2 cups white sugar

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1 teaspoon baking soda

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1 teaspoon salt

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1 1/2 cups canola oil

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3 eggs

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1 (8 ounce) can crushed pineapple, drained

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2 cups mashed bananas

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1 cup chopped black walnuts

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1 (8 ounce) package cream cheese, softened

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1/4 pound butter, softened

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1 pound confectioners' sugar

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1 teaspoon vanilla extract

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