INGREDIENTS
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6 tbsp. plus ½ cup sugar
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6 tbsp. flour
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¼ cup rolled oats
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¼ cup packed light brown sugar
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¼ cup chopped walnuts
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1 tsp. lemon zest plus 2 tsp. lemon juice
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¾ tsp. vanilla extract
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½ tsp. kosher salt
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¼ tsp. ground cinnamon
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4 tbsp. unsalted butter, softened
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4 cups huckleberries or blueberries
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2 tbsp. cornstarch
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2 tsp. brandy
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Crème fraîche or vanilla ice cream, for serving