How to Prepare Classic Roast Prime Rib of Beef Au Jus

Name: How to Prepare Classic Roast Prime Rib of Beef Au Jus
Prep time: 10 min
Ingredients: 1 standing beef rib roast (4 to 7 ribs, 9 to 18 pounds); fresh course-ground black pepper, as needed; kosher salt (or other larger grain, flake-style salt), 1/2 teaspoon per bone; softened butter, 1/2 tbsp per rib of beef; large metal roasting pan with at least 3-inch sides.; 2 tbsp flour; 1 quart cold beef broth

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"Prime rib of beef is a very popular and delicious..."

INGREDIENTS

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1 standing beef rib roast (4 to 7 ribs, 9 to 18 pounds)

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fresh course-ground black pepper, as needed

•

kosher salt (or other larger grain, flake-style salt), 1/2 teaspoon per bone

•

softened butter, 1/2 tbsp per rib of beef

•

large metal roasting pan with at least 3-inch sides.

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2 tbsp flour

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1 quart cold beef broth

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